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Now available: February 2019 issue of Hutton Highlights

Screenshot of Hutton Highlights, February 2019 issue (c) James Hutton Institute
"We'd love to hear what you think of it, so please send us your comments"

The latest issue of Hutton Highlights, our quarterly review showing how Hutton science is driving the sustainable use of land and natural resources, is now available from our Hutton Highlights pages.

Read in our February 2019 issue:

  • Hutton welcomes Tay Cities Deal funding boost
  • VIBES accolade for Hutton climate change adaptation research
  • Mars and Mull have similar soil
  • New genetic tool may aid development of disease-resistant potatoes
  • New partnership to introduce Scottish potato varieties to India
  • Novel elite barley could be a budding success
  • Warmer winters may have impact on UK blackcurrant farming
  • Fungi's lost data being found thanks to Species Hypothesis
  • Views sought on local issues and quality of life in Scottish communities
  • Scotland-India research collaboration delivers clean water for primary schools
  • Dates for your diary
  • And much more!

We would love to hear what you think of Hutton Highlights, so please send any comments to editor@hutton.ac.uk. To receive an email alert whenever a new issue is published, please subscribe to our newsletter

Press and media enquiries: 

Bernardo Rodriguez-Salcedo, Media Manager, Tel: +44 (0)1224 395089 (direct line), +44 (0)344 928 5428 (switchboard) or +44 (0)7791 193918 (mobile).


Printed from /news/now-available-february-2019-issue-hutton-highlights on 20/09/24 02:30:54 AM

The James Hutton Research Institute is the result of the merger in April 2011 of MLURI and SCRI. This merger formed a new powerhouse for research into food, land use, and climate change.